*COTTAGE FRIES*Wash and prick pototoes
Bake in microwave until done
Cut into quarters and place on a baking sheet
drizzle with olive oil
sprinkle with ranch mix, salt and pepper
Bake at 350 until slightly brown and crispy, turning as needed
Top with cheese, sour creem, bacon bits, and chives
(This recipe is courtesy of ME! - inspired from Hickey's BBQ (my high school job) - this is my version)
2 comments:
I am making these tomorrow! Hope you had a great Thanksgiving!
Those look yummy--I will have to try them!
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